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Poultry & Egg Institute 2011 Feed Mill Management Seminar to Focus on Optimizing Production and Efficiency

Date Posted: February 14, 2011

Tucker, GA—The 2011 Feed Mill Management Seminar will provide mill managers with information on best practices to help optimize production and efficiency, so their feed mills can operate at peak performance.

Sponsored by U.S. Poultry & Egg Association’s Poultry & Egg Institute, the conference will be held March 23-24, at the Doubletree Hotel in Nashville.

“Our goal this year is to help mill managers operate their mills with maximum output and optimum efficiency,” said program committee chairperson Merrill Bishop, Cobb-Vantress.

“Feed manufacturing is an important aspect in poultry and egg production.

"It is crucial for our feed mill managers to stay current on government regulations and keep abreast of new developments in equipment and technology.

"The program will ensure we are provided with the most relevant information available.”

The seminar was designed by an industry committee of experienced and knowledgeable feed mill managers.

The program will focus on changes in federal regulations such as OSHA’s grain handling standards, CSA 2010, and new emission standards.

The program will also look at attaining maximum pellet quality, review new feed mill technology, and concentrate on salmonella control and prevention, among other important feed manufacturing topics.

To register for the Feed Mill Management Seminar, go to www.poultryegginstitute.org.

For more information, call 770-493-9401.

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