2019 International Production & Processing Expo Surpasses 600,000 Square Feet of Exhibit Space and 1.415 Attendees ... Feb. 12-14 ... Tucker, GA

Tucker, GA - Jan. 23, 2019 – The 2019 International Production & Processing Expo (IPPE) has surpassed 600,000 square feet of exhibit space and has secured more than 1,415 exhibitors with three weeks remaining until the show opens.

This year’s Expo will have the largest trade show floor with the most exhibitors in IPPE’s history!

“Ninety-nine percent of the show floor has been booked.

"With all three halls of the Georgia World Congress Center covered in exhibits, this is going to be an exciting show that you will not want to miss,” commented IPPE show organizers.

IPPE is sponsored by the U.S. Poultry & Egg Association (USPOULTRY), the American Feed Industry Association (AFIA) and the North American Meat Institute (NAMI).

The 2019 IPPE will provide attendees with a full week of education programs, innovative technology, engaging activities on the show floor and enhanced networking opportunities with key leaders from the animal food, meat and poultry industries.

The vast trade show floor will showcase the latest technology, equipment and services used in the production and processing of animal food, meat and poultry products.

Combining the expertise from AFIA, NAMI and USPOULTRY, IPPE will also feature more than 200 hours of dynamic education sessions focused on current industry issues.

To stay current on the information, education programs and activities planned for IPPE, download the IPPE mobile app.

For more information and to register for the 2019 IPPE, visit www.ippexpo.org.

2019 IPPE SHOW DATES/HOURS:

Tuesday, Feb. 12: 10 a.m. – 5 p.m.

Wednesday, Feb. 13: 9 a.m. – 5 p.m.

Thursday, Feb. 14: 9 a.m. – 3 p.m.

For more information, please contact Gwen Venable at 678-514-1971 or gvenable@uspoultry.org